Top 25 Best Beers In America

Monday, April 16, 2007

It's been years since anyone doubted that microbrews were more gourmet and complicated than the Buds, Millers, and Coors of the world. But as varied and tasty as micros are, there was a time some got, well, a little too interesting for their own good, sending many guys back to the cooler for something simpler, cleaner -- a thirst-quencher, not a liquid meal.No longer. As this third annual survey revealed, American craft brewing has come of age. Adventuresome brewers are now producing beers that are at once mind-bendingly flavorful and perfectly refreshing on a hot afternoon.

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